GAZETTE CHANCERY Menu

Introducing the Menu at GAZETTE CHANCERY

Located in the heart of London, GAZETTE CHANCERY invites you to indulge in a delightful menu inspired by classic French cuisine. A culinary highlight is the moules challenge every Wednesday—1 kilo of mussels paired with hand-cut, twice-cooked frites for just £13. Choose from flavors like marinieres, poulette, roquefort, or chorizo to elevate your experience.

For a quick but exquisite bite, the petit lunch offers daily changing two and three-course meals from Monday to Friday. Don't miss the exciting frog legs special available in April, served Provencal style—pan-fried to perfection with butter, garlic, and cherry tomatoes.

Rated highly for its attentive service and vibrant atmosphere, GAZETTE CHANCERY promises delicious flavors that tantalize the palate. Make it your destination for an unforgettable dining experience!